Chemistry of Foods Club Meeting

The Chemistry of Foods club is having its first meeting of the new year on Wednesday, January 20 at 3:30! We will be discussing some culinary history of Thai cuisine as well as diving into the science behind meat and other sources of protein. The meeting link is in the google classroom, and if you would like to join email lucy.scholma@haashall.org or delaney.norton@haashall.org. See you there!

Note: If you have not had your permission slip signed, please do so immediately! In order to participate in any cooking, a parent or guardian needs to sign the slip and upload a picture to the google classroom. Thank you!

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