New Lunch Options After Fall Break

Stone Mill has provided us with a few more lunch options starting Monday, October 21st. Daily options will include: Ham on White or Wheat, Turkey on White or Wheat, Fire Roasted Tomato Soup, Organic Veggie and Bean Soup with French Bread, Garden Salad (turkey, lettuce, tomato, cheese) with dressing packets, and the Soup of the Day as follows:
Monday – Chicken and Dumplings
Tuesday – Creamy Chicken Noodle
Wednesday – Creamy Chicken Tortilla
Thursday – Chicken and Dumplings
Friday – Creamy Potato

Order forms will reflect this change on Monday the 21st. Cost remains $6.00.

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